hrvatski
Access for employees
Address book
Useful links
Webmail
Contact
Search
Toggle navigation
Studies
E-learning system Merlin
Course Catalogue
Undergraduate university study programmes
Graduate university study programme
Postgraduate specialist university study programmes
Academic Calendar
Scientific & expert work
Research topics
Projects
Journal
Researchers
Centers of excellence
Patents
Scientific and professional meetings
European Charter for Researchers and Code of Conduct for the Recruitment of Researchers
International activities
Notice
International Traineeship
Akademska mobilnost - kriteriji
About International Relations Office
Admission of international students
International studies
The list of courses in English
International mobility
Bilateral Cooperations
International Student Association
Useful links
Departments
Department of Chemistry and Biochemistry
Department of Process Engineering
Department of Food Quality Control
Department of Biochemical Engineering
Department of Food Engineering
Department for General Programmes
Food Control Center
Centre for Food Technology and Biotechnology, Zadar
Services
Students' Office
PBF Library
Informatics Support
Quality Management Office
FACULTY
Mission and Vision
Management and Governance
Other Advisory Faculty Bodies
Organisational Structure
Quality Assurance
The third mission
History
General Information
Location
Students
Scholarships
University Student Support Services
FFTB Sports and Recreation University Centre
Student organizations
Departments
Department of Biochemical Engineering
Laboratory for Biology and Microbial Genetics
Dubravko Forčić, PhD
Associate
Departments
Department of Chemistry and Biochemistry
Department of Process Engineering
Department of Food Quality Control
Department of Biochemical Engineering
Laboratory for Biology and Microbial Genetics
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Laboratory for Cell Technology, Application and Biotransformations
Laboratory for General Microbiology and Food Microbiology
Laboratory for Antibiotic, Enzyme, Probiotic and Starter Cultures Technology
Section for Bioinformatics
Department of Food Engineering
Department for General Programmes
Food Control Center
Centre for Food Technology and Biotechnology, Zadar
To enable a better user experience, this site stores cookies to your computer.
More information
I agree
