Lidija Drobac - PBF

Lidija Drobac

Contact information

Phone:	+ 385 1 4605 082/066
Email:	ldrobac@pbf.hr
Fax:	+385 14605 072

Biography

Date of birth: 03. travnja 1968.

Place of birth: Koprivnica, Croatia

Education
	Institution	Year
Bachelor of agriculture	Križevci College of agriculture	2014.
Specialist - Food technician	High school, Koprivnica	2000.
Food laboratory technician	Centre for education and vocational training, "Ivo Marinkovic," Koprivnica	1987.
Workshops
Seminar “ISO 22000 Food safety management system”	"Croatian sanitary association" at the Croatian National Institute of Public Health, Zagreb	2006.
Internal education in the „Research & Development“ departement	“Lesaffre”, Lille, France	2006.
Symposium "Establishment of wood protection in accordance with the regulations on phytosanitary requirements that must be met by wood packaging material in international trade"	Croatian Chamber of Economy at "Faculty of Forestry", Zagreb	2005.
"Quality Managers Meeting" Topics: Quality systems, Food safety (allergens, GMOs, Legionella, HACCP) and microbial contaminants	„Lesaffre“, Lille, France	2003. i 2004.
Course „Internal Auditors of Quality Systems“	Det Norske Veritas, Zagreb	2004.
English course	School for foreign languages „Lingua“, Koprivnica	2004.
Work experience
Job title	Institution	Year
Technical Associate	Faculty of Food Technology and Biotechnology, University of Zagreb	2007 -
Head of the micobiology and physical-chemistry laboratory	Kvasac d.o.o.,Yeast factory, Koprivnica („Lesaffre“ group, France)	2002.- 2007.
Microbiological laboratory technician	Kvasac d.o.o.,Yeast factory, Koprivnica („Lesaffre“ group, France)	2001 – 2002.
Physical and chemical laboratory technician	Podravka d.d. – Food Industry, Research & Development, Yeast Factory, Koprivnica,	1989 – 2001.
Laboratory technician (probationer)	Podravka d.d. – Food Industry, Bakery Factory, Koprivnica,	1987 – 1989.

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