System Structure

• Faculty bodies responsible for quality system are the Faculty Council and the Quality Management Committee.
• Other (advisory) Faculty bodies take part in quality management of their respective areas.
• The System is periodically evaluated by the Committee for Internal Audit of the Quality Assurance System.
• A subunit of the Unit of General Affairs is the Quality Management Office, offering expert advice to all above mentioned bodies.

The Quality System operation is defined by the Regulation of the Quality System of University of Zagreb, Faculty of Food Technology and Biotechnology.