Contact information
| Phone: | +385 1 4605 166 |
| Fax: | +385 1 4836 424 |
| Email: | atrontel (at) pbf.hr |
| Email: | antonija.trontel (at) pbf.unizg.hr |
Location: Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology, Kačićeva 30
| Education | ||
| Title or qualification awarded | Name and type of organisation providing education | Year |
| PhD in Biotechnology – Bioprocess Engineering | University of Zagreb, Faculty of Food Technology and Biotechnology | 2013 |
| BSc in Biotechnology – Biochemical Engineering | University of Zagreb, Faculty of Food Technology and Biotechnology | 2006 |
| Work experience | ||
| Position | Name and type of organisation | Year |
| Associate Professor | University of Zagreb, Faculty of Food Technology and Biotechnology | 2023-danas |
| Assistant Professor | University of Zagreb, Faculty of Food Technology and Biotechnology | 2018-2023 |
| Postdoc | University of Zagreb, Faculty of Food Technology and Biotechnology | 2013-2018 |
| Assistant | University of Zagreb, Faculty of Food Technology and Biotechnology | 2007-2013 |
| Training | ||
| Name and type of organisation providing training | Place | Year |
| Laboratório Nacional de Energia e Geologia (LNEG) / Laboratório de Energia; Unidade de Bioenergia | Lisbon, Portugal | 2018 |
| Chair of Biotechnology, Microbiology and Food Safety, Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Slovenia (FEMS Short term research grant) | Ljubljana, Slovenia | 2018 |
| European Expert Forum on Biorefineries | Budapest, Hungary | 2011 |
| Bioprocess Engineering Course (European Federation of Biotechnology, Working Group on Bioreactor Performance, Section on Biochemical Engineering Science) | Supetar, Brač, Croatia | 2008 |