Mineral, Spring and Table Water

en hr
Code:
239593
ECTS:
3.0
Lecturers in charge:
izv. prof. dr. sc. Josip Ćurko
Lecturers:
prof. dr. sc. Marin Matošić - Lectures

dr. sc. Vlado Crnek - Laboratory exercises
izv. prof. dr. sc. Josip Ćurko - Laboratory exercises
prof. dr. sc. Marin Matošić - Laboratory exercises
Take exam:
Load:
1. komponenta
Lecture type Total
Lectures 15
Laboratory exercises 22
* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
2. semester
Prehrambeno inženjerstvo - 2. semestar - Regular studij - Food Engineering
Elective course - Regular studij - Food Engineering
4. semester
Prehrambeno inženjerstvo - 4. semestar - Regular studij - Food Engineering
Elective course - Regular studij - Food Engineering
Consultations schedule: