Mineral, Spring and Table Water (course in English)
Code:
196353
ECTS:
3.0
Lecturers in charge:
izv. prof. dr. sc.
Josip Ćurko
Lecturers:
izv. prof. dr. sc.
Josip Ćurko
- Lectures
Take exam:
Load:
1. komponenta
| Lecture type | Total |
|---|---|
| Lectures | 15 |
| Field exercises | 12 |
| Laboratory exercises | 10 |
Description:
Learning outcomes:
Literature:
1. semester
Predmeti na engleskom jeziku - PT (za strane studente)
-
Regular
studij
-
Food Engineering
2. semester
Predmeti na engleskom jeziku - PT (za strane studente)
-
Regular
studij
-
Food Engineering
5. semester
Predmeti na engleskom jeziku - PT (za strane studente)
-
Regular
studij
-
Food Technology
6. semester
Predmeti na engleskom jeziku - PT (za strane studente)
-
Regular
studij
-
Food Technology
Consultations schedule: