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Production of Predicate and Sparkling Wines (course in English)

en hr
Code:
196364
ECTS:
3.0
Lecturers in charge:
izv. prof. dr. sc. Natka Ćurko
Take exam:
Studomat
Load:
1. komponenta
Lecture type Total
Lectures 20
Seminar 7
Laboratory exercises 8
* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
1. semester
Predmeti na engleskom jeziku - PT (za strane studente) - Regular studij - Food Engineering
2. semester
Predmeti na engleskom jeziku - PT (za strane studente) - Regular studij - Food Engineering
5. semester
Predmeti na engleskom jeziku - PT (za strane studente) - Regular studij - Food Technology
6. semester
Predmeti na engleskom jeziku - PT (za strane studente) - Regular studij - Food Technology
Consultations schedule: