Food Safety Management

en hr
Code:
239632
ECTS:
3.0
Lecturers in charge:
prof. dr. sc. Mirjana Hruškar
Lecturers:
prof. dr. sc. Mirjana Hruškar - Seminar

prof. dr. sc. Ksenija Marković - Lectures
Take exam:
Load:
1. komponenta
Lecture type Total
Lectures 20
Seminar 15
* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
2. semester
Nutricionizam (diplomski) - 2. semestar - Regular studij - Nutrition
Elective course - Regular studij - Nutrition
4. semester
Nutricionizam (diplomski) - 4. semestar - Regular studij - Nutrition
Elective course - Regular studij - Nutrition
Consultations schedule: