Food Safety Management

Code:

279188

ECTS:

4.0

Lecturers in charge:

prof. dr. sc. Mirjana Hruškar

Lecturers:

Lectures:
prof. dr. sc. Mirjana Hruškar
prof. dr. sc. Blaženka Kos
izv. prof. dr. sc. Marina Krpan
prof. dr. sc. Dubravka Škevin

Seminar:
prof. dr. sc. Mirjana Hruškar
izv. prof. dr. sc. Marina Krpan

Take exam:

Studomat

Lecture type	Total
Lectures	20
Seminar	15

* Load is given in academic hour (1 academic hour = 45 minutes)

1. semester

Mandatory course - Part-time studij - Food Quality and Safety

Consultations schedule:

Food Safety Management