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* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
rom essentiality to toxicity: A review of important minerals and their major impact on the human body's physiology U: Gašperlin L, Žlender B (ur.) Role of Minerals in Food Technology and Nutrition, Piasek M, Mikolić A., Univerza v Ljubljani, 2019.
rana kao izvor izloženosti toksičnim metalima i metaloidima i njihovi učinci na zdravlje ljudi. U: Onečišćivači u okolišu, opasne i štetne tvari u hrani, Piasek M., 2010.
elevance, essentiality and toxicity of trace elements in human health, Fraga CG, R Mol Aspects Med, 2005.
Trace element risk assessment: essentiality vs. toxicity, Goldhaber SB., Regulatory Toxicology and Pharmacology, 2003.
1. semester
Nutricionizam (diplomski) - izborni A - 1. i 3. semestar
-
Regular
studij
-
Nutrition
3. semester
Nutricionizam (diplomski) - izborni A - 1. i 3. semestar
-
Regular
studij
-
Nutrition