Sustainability of Advanced Food Processing Technologies

en hr
Code:
253085
ECTS:
3.0
Lecturers in charge:
prof. dr. sc. Anet Režek Jambrak
Lecturers:
prof. dr. sc. Anet Režek Jambrak - Seminar

izv. prof. Sven Karlović - Lectures
prof. dr. sc. Dubravka Novotni - Lectures
Take exam:
Load:
1. komponenta
Lecture type Total
Lectures 20
Seminar 15
* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
4. semester
Prehrambeno inženjerstvo - 4. semestar - Regular studij - Food Engineering
Consultations schedule: