Food production an integrated approach

Code:

165666

ECTS:

5.0

Lecturers in charge:

prof. dr. sc. Dubravka Novotni

Lecturers:

dr. sc. Rajka Božanić , prof. - Seminar
prof. dr. sc. Verica Dragović-Uzelac - Seminar
prof. dr. sc. Helga Medić - Seminar
prof. dr. sc. Dubravka Novotni - Seminar

dr. sc. Rajka Božanić , prof. - Lectures
prof. dr. sc. Verica Dragović-Uzelac - Lectures
prof. dr. sc. Helga Medić - Lectures

Take exam:

Studomat

Lecture type	Total
Lectures	20
Seminar	10

* Load is given in academic hour (1 academic hour = 45 minutes)

1. semester

Temeljni predmeti - PTDR - Part-time smjer - Food Technology

Consultations schedule:

Food production an integrated approach