Protein Purification and Characterisation

Code:

39806

ECTS:

4.0

Lecturers in charge:

prof. dr. sc. Renata Teparić

Lecturers:

izv. prof. dr. sc. Igor Stuparević - Seminar
prof. dr. sc. Renata Teparić - Seminar

Dina Franić - Laboratory exercises
Romana Ivković - Laboratory exercises
prof. dr. sc. Irena Landeka Jurčević - Laboratory exercises
Tea Martinić Cezar - Laboratory exercises
Antonia Paić - Laboratory exercises
doc. dr. sc. Bojan Žunar - Laboratory exercises

Take exam:

Studomat

* Load is given in academic hour (1 academic hour = 45 minutes)

J.M. Berg, J.L. Tymoczko, L. Stryer, Biokemija, Školska knjiga, Zagreb, 2013. poglavlje 3,

, Guide to protein purification (Deutscher M.P. ured.) Methods in Ezymology 182, Academic Press Inc., San Diego, 1990. poglavlja 2,4,7,8,22-25,27,29,31-37,48,51, , , .
, D.L. Nelson, M.M. Cox, Lehninger Principles of Biochemistry (4th edition), Worth Publisher, New York, 2005.
poglavlja 3-4, , , .
, Basic Methods in Protein Purification and analysis (Simpson R.J., Adams P.D., Golemis E.A. ured.), CSH Press, New York, 2009 poglavlja 1-10, , , .
, Short protocols in protein science (Coligan J.E., Dunn B.M., Speicher D.W., Wingfield P.T. ured.), Wiley, 2003. poglavlja 1, 4,7.6, 7.9, 8-10, 16, , , .

Enrollment :
Passed : Biochemistry 1

5. semester

Mandatory course - Regular studij - Biotechnology

Consultations schedule:

Protein Purification and Characterisation