Protein Purification and Characterization

en hr
Code:
252783
ECTS:
3.0
Lecturers in charge:
prof. dr. sc. Renata Teparić
Lecturers:
izv. prof. dr. sc. Igor Stuparević - Seminar
prof. dr. sc. Renata Teparić - Seminar

Romana Ivković - Laboratory exercises
prof. dr. sc. Irena Landeka Jurčević - Laboratory exercises
Tea Martinić Cezar - Laboratory exercises
Antonia Paić - Laboratory exercises
Kristijan Vuraić - Laboratory exercises
doc. dr. sc. Bojan Žunar - Laboratory exercises
Take exam:
Load:
1. komponenta
Lecture type Total
Lectures 30
Seminar 10
Laboratory exercises 20
* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
  1. Biokemija, J.M. Berg, J.L. Tymoczko, L. Stryer, Školska knjiga, Zagreb, 2013.
  2. Guide to protein purification, Methods in Enzymology 182, M.P. Deutscher, ured., Academic Press Inc., San Diego, 1990.
Optional literature:
  1. Basic Methods in Protein Purification and Analysis, , R.J. Simpson, P.D. Adams, E.A. Golemis, ured., CSH Press, New York, 2009.
  2. Short protocols in protein science, , J.E. Coligan.,B.M. Dunn, D.W. Speicher, P.T. Wingfield, ured., Wiley, 2003.
  3. Lehninger Principles of Biochemistry, , D.L. Nelson, M.M. Cox, Worth Publisher, New York, 2005.
Prerequisit for:
Enrollment :
Attended : Biochemistry 1
Examination :
Passed : Biochemistry 1
4. semester
Mandatory course - Regular studij - Biotechnology
Consultations schedule: