Application of spectroscopic methods for characterization of bioactive compounds

en hr
Code:
239550
ECTS:
3.0
Lecturers in charge:
izv. prof. dr. sc. Jasmina Lapić
Lecturers:
doc. dr. sc. Monika Kovačević - Seminar
izv. prof. dr. sc. Jasmina Lapić - Seminar

prof. dr. sc. Lidija Barišić - Lectures
prof. dr. sc. Senka Djaković - Lectures
izv. prof. dr. sc. Veronika Kovač - Lectures
doc. dr. sc. Monika Kovačević - Lectures

izv. prof. dr. sc. Jasmina Lapić - Laboratory exercises
Take exam:
Load:
1. komponenta
Lecture type Total
Lectures 10
Seminar 15
Laboratory exercises 5
* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
  1. Organska kemija, L. G. Wade, Školska knjiga, Zagreb, 2017.
  2. Osnove analitičke kemije, D. A. Skoog, D. M. West, F. J. Holler:, Školska knjiga, Zagreb, 199.
1. semester
Prehrambeno inženjerstvo - 1. semestar - Regular studij - Food Engineering
Consultations schedule: