Food Chain Traceability

en hr
Code:
53701
ECTS:
7.0
Lecturers in charge:
prof. dr. sc. Mirjana Hruškar
Lecturers:
Saša Drakula , mag. ing. techn. aliment. - Seminar

prof. dr. sc. Sanja Vidaček Filipec - Lectures
Take exam:
Load:
1. komponenta
Lecture type Total
Lectures 40
Seminar 30
Practicum 15
* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
  1. Zakon o hrani, NN 117/2003 i svi provedbeni propisi koji iz njega slijede,
  2. Dillon, M. (2005) Traceability in Food, Blackwell Publishers, UK,
Optional literature:
  1. Sigurnost hrane - od polja do stola, Dodatna literatura, Jasmina Havranek, Milna Tudor Kalit i suradnici, M.E.P., 2014.
3. semester
Mandatory course - Regular studij - Food Safety Management
Consultations schedule: