Development of New Products in Food Industry

Code:

253079

ECTS:

3.0

Lecturers in charge:

prof. dr. sc. Zoran Herceg

Lecturers:

prof. dr. sc. Zoran Herceg - Seminar
dr. sc. Višnja Stulić - Seminar
izv. prof. dr. sc. Tomislava Vukušić Pavičić - Seminar

prof. dr. sc. Verica Dragović-Uzelac - Lectures
prof. dr. sc. Višnja Gaurina Srček - Lectures
prof. dr. sc. Draženka Komes - Lectures
prof. dr. sc. Karin Kovačević Ganić - Lectures
izv. prof. dr. sc. Tomislava Vukušić Pavičić - Lectures

Take exam:

Studomat

Lecture type	Total
Lectures	16
Seminar	20

* Load is given in academic hour (1 academic hour = 45 minutes)

3. semester

Mandatory course - Regular studij - Food Engineering

Consultations schedule:

Development of New Products in Food Industry