Chemistry and Biochemistry of Food

Code:

269990

ECTS:

5.0

Lecturers in charge:

prof. dr. sc. Ines Panjkota Krbavčić

Lecturers:

prof. dr. sc. Senka Djaković - Lectures
prof. dr. sc. Irena Landeka Jurčević - Lectures

prof. dr. sc. Martina Bituh - Laboratory exercises
prof. dr. sc. Senka Djaković - Laboratory exercises
izv. prof. dr. sc. Veronika Kovač - Laboratory exercises
prof. dr. sc. Irena Landeka Jurčević - Laboratory exercises
izv. prof. dr. sc. Ivana Rumora Samarin - Laboratory exercises

Take exam:

Studomat

Lecture type	Total
Lectures	30
Laboratory exercises	30

* Load is given in academic hour (1 academic hour = 45 minutes)

Enrollment :
Passed : Analytical Chemistry
Passed : General Chemistry
Passed : Organic Chemistry
Passed : Physical Chemistry

6. semester

Mandatory course - Regular studij - Nutrition

Consultations schedule:

Chemistry and Biochemistry of Food