Jadranka Frece , PhD

Jadranka Frece

Contact information

Phone: + 385 1 4605 284
Fax: + 385 1 4836 424
Email: jgoreta@pbf.hr

Biography

Birth date: 27. March 1974.

Birth place: Zagreb

 Academic appointments
   Institution  Subject Year
 BSc Faculty of Food Technology and Biotechnology, University of Zagreb " Frequency of covalent binding between the yeast cell wall glucan and mannan" 1997.
MSc Faculty of Food Technology and Biotechnology, University of Zagreb  "In vitro i in vivo studies of probiotic mechanism effects in bacteria:: Lactobacillus acidophilus M92, Lactobacillus plantarum L4 and Enterococcus faecium L3" 2003.
PhD Faculty of Food Technology and Biotechnology, University of Zagreb  " Synbiotic effect of bacteria: Lactobacillus acidophilus M92, Lactobacillus plantarum L4 and Enterococcus faecium L3" 2007.
Habilitation Lecture Faculty of Food Technology and Biotechnology, University of Zagreb  "Molecular and microbiological methods in food pathogens determination" 2008.
 Work experience
Position  Institution  Year
Assistant Faculty of Food Technology and Biotechnology, University of Zagreb 1999.
Scientific associate Faculty of Food Technology and Biotechnology, University of Zagreb 2007. - 2009.
Assistant professor Faculty of Food Technology and Biotechnology, University of Zagreb 2008. -
Higher scientific associate Faculty of Food Technology and Biotechnology, University of Zagreb 2009. - 2011.
Scientific academic advisor Faculty of Food Technology and Biotechnology, University of Zagreb 2011.
Associated professor Faculty of Food Technology and Biotechnology, University of Zagreb 2012.-
 Internship (1 week or longer)  
 Institution  Place  Year
Biotehniška fakulteta, Univerza v Ljubljani, "Akumulacija teških metala u kvascu" Ljubljana, Slovenia 26. 10. 1998. - 22. 01. 1999.
Institut "Ruđer Bošković", "Methodological courses in biology and medicine: DNA and RNA" Zagreb 12. - 16. 5. 2003.
Karl Franzens University, Institute of Chemistry - Structural Biology Graz, Austria 7. - 30. 4. 2008.
Zašto dokazati i odrediti aflatoksin M1 u hrani? "Kvantitativno određivanje aflatoksina M1 ELISA postupkom u organizaciji firme NOACK d.o.o i Hrvatskog zavoda za javno zdravstvo, Zagreb Zagreb 2009.

Honours:

1. 1995./1996. Rector´s award for the best students works at the University of Zagreb,

2. 1999. Biotechnical foundation of the Faculty of Food Technology and Biotechnology Award for the best students and young researchers

3. 2004. Biotechnical foundation of the Faculty of Food Technology and Biotechnology Award for the best students and young researchers

4. 1st Award of the Association of Polish Inventors and Rationalizers, for the production and application of starter cultures, on the 5th International Fair of Innovations, New Ideas, Products and Technologies ARCA, Association of Polish Inventors and Rationalizers, 2007.