Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Representative

Božidar Šantek, PhD

Phone: + 385 1 4605 290
Fax: + 385 1 4836 424
Email: bsantek@pbf.hr

 

Lab. za Biokem. inz Ind. mikr. i TPS

Employees

Name and surname Academic title Job title
Predrag Horvat PhD Full Professor
Srđan Novak PhD Full Professor
Anita Slavica PhD Full Professor
Božidar Šantek PhD Full Professor
Vesna Zechner-Krpan PhD Full Professor
Sunčica Beluhan PhD Associate Professor
Mirela Ivančić Šantek PhD Associate Professor
Vlatka Petravić Tominac PhD Associate Professor
Tonči Rezić PhD Associate Professor
Mario Novak PhD Senior Scientific Assistant
Marija Blagović Scientific Assistant
Marina Vnučec Scientific Assistant
Mladen Pavlečić PhD Scientific Assistant
Antonija Trontel PhD Scientific Assistant
Martina Andlar mag. ing. Research Assistant
Ljiljanja Blažević Technical Associate
Igor Livada Technical Associate

Associates

Name and surname Academic title Job title
Ivanka Pavušek PhD Full Professor
Marijan Bošnjak PhD Associate Professor
Anton Moser PhD Associate Professor
Dušica Vujaklija PhD Associate Professor

Courses (preddiplomski)

Course Title Course number ECTS
Biochemical EngIneering 39803 8
Biotechnological Aspects of Wine Production 39786; 53627 4
Biotechnology 1 24115 2
Biotechnology 2 32427 6
Biotechnology III 39805 6
Brewing Technology 53710; 39779 4

Courses (diplomski)

Course Title Course number ECTS
Biochemical Engineering and Bioprocess Techniques 53616 8
Biogas Production from Raw Materials 66747 4
Bioprocess Design 53694 4
Bioprocess Kinetics 53223 6
Biotechnological Vinegar Production 66746 4
Isolation and Purification of Biotechnology Products 53650 6
Microbiological, Chemical and Physical Monitoring in Brewing Process 53302 3
Physiology of industrial microorganisms 53222 6
White Biotechnology 53233 4

Courses (poslijediplomski)

Course Title Course number ECTS
Sustainable development and biotechnology 165594 3

Courses (doktorski)

Course Title Course number ECTS
Advancess in biotechnological processes for lactic acid production 3
Biochemical engineering and bioprocess techniques 165661 5
Biotechnological preparation and improvement of food and beverages 165651 3
Biotechnological production of algae and their metabolites 165652 3
Industrial processing of renewable raw materials 167439 3
Kinetics of biotechnological processes 165662 5
Processing development in malt and beer production 165597 3
Regulation of metabolism of industrial microorganisms 165663 5
Sustainable development and biotechnology 165594 3