Nikolina Čukelj Mustač, PhD
Contact information
| Phone: | + 385 1 4605 167 |
| Fax: | + 385 1 4605 072 |
| Email: | nikolina.cukelj@pbf.unizg.hr |
Location: Laboratory for Cereal Chemistry and Technology
Biography
Date of birth: 17. July 1983.
Place of birth: Zagreb, Croatia
Education:
- PhD - Faculty of Food Technology and Biotechnology, University of Zagreb (2013)
- thesis: Enriched cereal products as a source of bioactive compounds and their consumer acceptability
- BSc - Faculty of Food Technology and Biotechnology, University of Zagreb (2007)
- thesis: Gluten-free bread with increased nutritional value
Work experience:
- Assistant professor - Faculty of Food Technology and Biotechnology, University of Zagreb (2016 - today)
- Teaching and research assistant - Faculty of Food Technology and Biotechnology, University of Zagreb (2008 - 2016)
| Research visit | ||
| Institution | Location | Year |
| The School of Applied Sciences University of Huddersfieldu |
Huddersfield, UK | 2014 - 2015 (9 months) |
| Satake Centre for Grain Process Engineering School of Chemical Engineering and Analytical Science University of Manchester |
Manchester, UK | 2014 (February) |
| Satake Centre for Grain Process Engineering School of Chemical Engineering and Analytical Science University of Manchester |
Manchester, UK | 2012 (3 months) |
| Department of Thermal and Fluid Dynamics School of Chemical Engineering University of Campinas |
Campinas, Brazil | 2005 (2 months) |
Awards:
- support of ‘Biotechnical Foundation’ for young researchers, 2011.
- ‘British Scholarship Trust’ scholarship, 2012.