Arhiva Oglasne ploče
International Master’s Degree In Agricultural Sciences (IMAS)
Dear EIT RawMaterials Partners,
This year's Brokerage Event will be kicked-off on March 11th, 2021, and we are proud to offer you the possibility to find project/consortium partners at EIT RawMaterials branded online Matchmaking Platform until March 25th, 2021.
Faculty of Technology in Leskovac has the honor to invite you to the XIV Symposium with international participation “Novel Technologies and Economic Development”, which will be organized during October 22-23, 2021. in Leskovac (Serbia).
U tijeku je Mjesec frankofonije 2021 u kojem će Sveučilište u Zagrebu sudjelovati kroz seminar „Naše ideje za francuski u Hrvatskoj" koji će se održati u virtualnom obliku u četvrtak, 4. ožujka od 14 sati. Seminar je moguće pratiti putem poveznice: https://us02web.zoom.us/j/88035166147?pwd=cTlZLzBUVkxjendkd0FnZzNsYUZsdz09. Program seminara je dostupan u privitku.
Dear colleagues,
We are pleased to inform you that the deadlines for applications for the Applied Sciences 2021–2022 Travel Award in the field of “Food Science and Technology” have been extended to 30 June 2021.
Poštovani,
obavještavamo vas kako će se 25. veljače 2021. godine od 10:00-11:00h održati virtualni webinar u kontekstu COST programa, naziva COST Open Call evaluation – getting involved as a COST Expert.
Dear colleagues,
We would like to inform you about a very interesting webinar organized by the EU-project ASKFOOD: “A cross-disciplinary perspective to promote a sustainable food system: the contribution of Knowledge and Innovation Communities” which will be held on Friday 12 February 2021.
Dear All,
We are very pleased to announce that the 2021 Call for CRP - ICGEB Research Grant proposals is now open.
Prema najavama iz Europske komisije rok za podnošenje projektnih prijedloga u sklopu nove generacije programa Erasmus+ i Europske snage solidarnosti očekuje se u svibnju 2021. godine.
Dear colleagues,
We would like to inform you about a very interesting webinar organized by the EU-project ASKFOOD: "Food Safety culture development: best practices for a more sustainable food system" which will be held on Friday 5 February 2021.